Gluten Free Menu

Gluten Free Picks

  • Sashimi Combo

    Chef’s choice selection of today’s fresh fish

  • Aerojet Roll

    Hamachi, maguro, avocado, and rice wrapped in cucumber and soy wrap with gluten-free ponzu

  • Big Ardo Roll

    Ebi, cream cheese and avocado inside, topped with maguro and garnished with green onions

  • Da Vinci Roll

    Scallop, ebi, lemon and garlic inside, drizzled with parmesan sauce and torched, topped with fresh shiso, tomato, sesame seeds and green onions

  • GF Miso Soup

Kitchen Menu

  • GF House Salad

    Mixed greens tossed in gluten-free dressing

  • Sunomon Salad

    Picked cucumber salad

  • Edamame

    Soybeans

  • GF Shioyaki Salmon

    Grilled with yuzu roasted sea salt

  • GF Teriyaki Salmon

    Grilled salmon glazed with gluten-free teriyaki sauce

  • GF Teriyaki Chicken

    Grilled chicken glazed with gluten-free teriyaki sauce

  • GF Teriyaki Beef

    Stir-fried beef glazed with gluten-free teriyaki sauce

  • GF Ginger Pork

    Thinly sliced pork sautéed with onion and gluten-free ginger sauce

Sushi 🐟

  • GF Pepperfin 🐟

    Thin slices of albacore tuna in citrus infused gluten-free soy dressing, topped with thinly sliced jalapeños and sesame seeds

  • GF Kyushu Hamachi 🐟

    Yellowtail sashimi, minced garlic, thinly sliced jalapeños and special gluten-free citrus ponzu

  • GF Black and White 🐟

    Lightly seared, buttery albacore tuna toro, topped with thinly sliced jalapeños, gluten-free ponzu, green onion and sesame seeds

  • GF Sea Steak 🐟

    Lightly seared raw tuna in shichimi gluten-free soy dressing on top of daikon radish shoestrings with green onion, sesame seeds

  • Negihama 🐟

    Minced yellowtail and green onion

  • GF 1 Roll

    Ebi, cucumber and avocado inside, topped with a special gluten-free sauce

  • GF 2 Roll 🐟

    Ebi and cucumber inside, topped with fresh salmon, tuna, and yellowtail

  • GF 3 Roll 🐟

    Ebi, fresh salmon, hamachi, tuna, and touch of wasabi in soy wrap

  • GF 4 Roll 🐟

    Tuna and avocado inside, topped with seared tuna and special gluten-free sauce

  • Tekka Maki 🐟

    Tuna roll

  • Avokyu

    Avocado and cucumber roll

Nigiri & Sashimi 🐟

Nigiri = 2pc, Sashimi = 8pc

  • Hamachi 🐟

    Yellowtail

  • Maguro 🐟

    Tuna

  • Shiro Maguro 🐟

    Albacore Tuna

  • Fresh Sake 🐟

    Salmon

  • Tako

    Octopus

🐟 Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs, may increase your risk of foodborne illness, especially if you have certain medical conditions. Mikuni makes every effort to accommodate the various dietary requirements of our guests. Please bring allergies or dietary restrictions to your server’s attention, and our chefs will be happy to accommodate your needs.